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Executive Chef Carlos is extremely talented and offers daily lunch specials that are true culinary treats. 
His menu consists of many of the traditional favorites like his "Tierra Rejada" Burger or "Tierra Club Sandwich". 
His Breakfast Burrito is the most popular early morning item.
Week-end "early birds" come to enjoy our Back 9 special which includes the "Breakfast Burrito."

On any given day you may be able to experience a Blackend Scallops Caesar Salad or
Shrimp in a Cream Sauce Over Angel Hair Pasta.
Carlos' specials are a true work of art.  In addition to creative entrees Carlos' Soup of the Day is always worth experiencing.
His Friday Specialty Soup of Fish or Clam Chowder is second to none.

              


On the course, enjoy your favorites from our Beverage Cart

Breakfast Menu

Eggs
Eggs served with your choice of toast and country potatoes  

2 Eggs any Style
2 Eggs any Style with Bacon
2 Eggs any Style with Ham
2 Eggs any Style with Sausage

Our Par-Fect Omelettes
Made with 3 Eggs, served with your choice of toast and country potatoes

Plain  
Cheese  
California (Bacon, Avocado and Cheese)  
Denver (Ham, Green Pepper and Onion)
Spanish (Cheese, Chilies and Salsa)

Other Items

Chef Carlos’ Fabulous Breakfast Burrito
Hot Oatmeal served with brown sugar, raisins, walnuts and cream
Huevos Rancheros 
Two Pancakes and Eggs  
Three Pancakes  
French Toast  
Chorizo & Eggs  

Appetizers

Chips & Salsa
Chicken Tenders  
Mozzarella Sticks
TJ’s Buffalo Wings
Nachos  
Nachos w/Chicken or Beef


Lunch Menu

Sopa de Carlos
Chef Carlos’ wonderful Soup Of The Day!!

Soup and Garden Salad
Soup and Half Deli Style Sandwich

Salads

Cobb
Oriental
Chicken Caesar

Burgers
Served with a choice of French Fries, Coleslaw, Fresh Fruit or Cottage Cheese

Tierra Rejada
Turkey  
Mushroom with Swiss
California (Bacon, Cheese & Avocado)

Sandwiches
Served with choice of French Fries, Coleslaw, Fresh Fruit or Cottage Cheese

Bacon Lettuce and Tomato
Chicken Breast
French Dip
Country Club
Tuna Melt  
Vienna Beef Hot Dog  
Deli Style Ham, Roast Beef, or Turkey


Ask about Chef Carlos’ Culinary Creations





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